Tenuta di Valgiano is a highly respected biodynamic estate located in the Colline Lucchesi area of Tuscany. The estate is known for its commitment to natural winemaking and expressing the unique terroir of Lucca. Their 'Rosso' is typically a blend of Sangiovese, Syrah, and Merlot, offering a vibrant, elegant profile with notes of dark cherries, earth, and fine spices.