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🏰news | features + short tasting note IN ENGLISH
From a challenging yet rewarding 2013 Burgundy vintage, this Ballot Millot Beaune Epenottes offers a delightful expression of Pinot Noir. The vintage, marked by a cool and wet growing season, yielded wines with a refreshing acidity and a charming transparency. Expect a bouquet of delicate red fruits like cherry and raspberry, intertwined with subtle earthy undertones and a hint of floral elegance. On the palate, it's likely to be lighter-bodied yet vibrant, showcasing pure fruit and a graceful finish. 【A testament to careful winemaking in a nuanced year, offering immediate charm and graceful aging potential.】
🍴 Chinese Cantonese food pairing various types of suggestion east or west corresponding to wine cost IN ENGLISH
This elegant red Burgundy would be a fantastic match for Cantonese-style roasted pigeon or a delicate steamed fish with ginger and spring onion. For Western cuisine, consider pan-seared duck breast with a cherry reduction, or a mushroom risotto. It also pairs beautifully with mild, creamy cheeses.
🥂 fit for event suggestion IN ENGLISH
Perfect for an intimate dinner party or a sophisticated tasting session with fellow wine enthusiasts. It's also a thoughtful gift for a Burgundy lover who appreciates the subtleties of a cooler vintage.
BACKGROUND
Domaine Ballot-Millot et Fils is a wine producer based in the town of Meursault, in the Côte de Beaune subregion of Burgundy's Côte d'Or heartland, France. The grape varieties include Chardonnay, Pinot Noir, and a portion of Aligoté. The estate dates back through the Ballot-Millot families to the 18th Century and is currently run by Charles Ballot, who took over the estate in 2000.