Welcome!Thank you for visiting! We look forward to seeing you.Welcome!Email is used by othersPlease enter user emailpassword reset link is sent to your email , the link will be expired in 30 mins
🏰 Domaine Jacques Prieur is a highly respected estate in Burgundy, known for producing exceptional wines across various appellations, including the prestigious Grand Cru sites. Their Echezeaux Grand Cru is a testament to their meticulous viticulture and winemaking. The 2010 vintage in Burgundy is widely celebrated as an outstanding year for red wines, offering a rare combination of ripeness, freshness, and structure. Wines from this vintage are known for their purity of fruit, vibrant acidity, and fine-grained tannins, promising excellent aging potential. This 2010 Echezeaux would be a classic expression of Pinot Noir, showcasing elegance, complexity, and a long, harmonious finish. Expect a bouquet of red berries, floral notes, and subtle earthy undertones, with a palate that is both powerful and graceful. 【Outstanding Grand Cru from a celebrated Burgundy vintage】.
🍴 This elegant red Burgundy calls for sophisticated food pairings. Consider roasted game birds like squab or quail, pan-seared duck breast, or a delicate veal chop with wild mushrooms. For an Eastern pairing, a refined Cantonese roasted pigeon or a light braised abalone dish would complement its nuanced flavours beautifully.
🥂 The 2010 Domaine Jacques Prieur Echezeaux Grand Cru is a wine with significant aging potential, making it suitable for cellaring for many more years to come. It is perfect for a special anniversary, a milestone birthday, or a serious wine tasting where its complexity and evolution can be fully appreciated. It can also be a magnificent centrepiece for a gourmet dinner.
BACKGROUND
Domaine Jacques Prieur is a relatively large Burgundy producer that makes both Pinot Noir and Chardonnay from esteemed vineyard holdings across the Côte de Nuits and Côte de Beaune, France. The history of the domaine began in the 1860s, with the marriage of Claude Duvergey and Marie Taboureau. They first established the wine and spirits merchant business, Duvergey-Taboureau House, before buying property in Meursault – now the site of the modern Domaine Jacques Priuer.