Château Montrose is a winery in the Saint-Estèphe appellation of the Bordeaux region of France. The wine produced here was classified as one of fourteen Deuxièmes Crus (Second Growths) in the original Bordeaux Wine Official Classification of 1855.
This is a red wine from the Bordeaux region of France. It is the real wine of the Belém Castle in Saint-Emilion. The wine has a pomegranate red color and a medium to high body. The tannins are fine and supple, with dark chocolate, berries and minerals. The flavor is thick.