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🏰 The 2021 vintage for Rosso di Montalcino was characterized by significant weather events that ultimately brought beneficial effects for quality, despite reducing grape quantity. A mild winter, followed by a humid spring with a late frost, and then a warm, dry summer, led to a reduced yield but healthy grapes. Temperature changes in late August and early September ensured perfect health and remarkable concentration, achieving a perfect proportion between pulp and skin. 【A vintage of character, offering dynamic fruit and a vibrant finish.】
🍴 Rosso di Montalcino, made from 100% Sangiovese, is an ideal everyday companion for family meals. It's a perfect complement for roasted and grilled meats (both beef and white meat), cheeses, and casserole dishes. Its fruity and elegant profile, with notes of raspberry, strawberry, and red orange, makes it versatile.
🥂 This wine is designed to be enjoyed young, retaining the freshness and fruitiness of a youthful wine. Its snappy and lively taste, with a fresh and long sip, makes it suitable for casual dinners, gatherings with friends, or as a versatile table wine. Serve at 18°C.
BACKGROUND
Tenuta Fanti has been owned by the Fanti family since the early 1800s in Montalcino, Tuscany. They are known for their sustainable farming and modern winemaking facilities, producing rich, approachable, and high-quality Sangiovese wines.