🏰news | features + short tasting note IN ENGLISH 【Jacques Carillon is a master of classic, mineral-driven Puligny-Montrachet, and the 2016 Les Perrieres 1er Cru, from a challenging yet ultimately rewarding vintage, offers a compelling expression of this esteemed terroir.】 The 2016 vintage in Burgundy was complex, marked by frost and hail, but the surviving grapes, particularly in the Côte de Beaune, produced wines of remarkable concentration, freshness, and minerality. Expect the Jacques Carillon Puligny Montrachet Les Perrieres 1er Cru 2016 to display a vibrant acidity, notes of crisp green apple, lemon zest, and crushed stone, with a subtle hint of hazelnut or white flowers. It's a wine of precision and tension, with a long, saline finish that speaks of its prestigious origins and promises excellent aging potential. 🍴 Chinese Cantonese food pairing various types of suggestion east or west corresponding to wine cost IN ENGLISH For the elegant and mineral-driven Jacques Carillon Puligny Montrachet Les Perrieres 1er Cru 2016, delicate and refined pairings are best. Cantonese dishes like steamed garoupa with ginger and spring onion (薑蔥蒸石斑), baked lobster with superior broth (上湯焗龍蝦), or even a simple stir-fried milk with crab meat (賽螃蟹) would be exquisite. Western options include pan-seared scallops with beurre blanc, roasted turbot, or a classic chicken in cream sauce. The wine's acidity and minerality will beautifully complement the subtle flavors of fine seafood and poultry. 🥂 fit for event suggestion IN ENGLISH This 2016 Puligny Montrachet Les Perrieres 1er Cru is ideal for a sophisticated dinner party, a celebratory seafood feast, or a special occasion where a truly fine white Burgundy is desired. It's a wine that demands attention and appreciation, perfect for connoisseurs or anyone looking to experience the pinnacle of Chardonnay expression. It also makes a magnificent gift for a Burgundy lover.