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🏰 The 2018 vintage in Burgundy saw Pierre Duroché emerge as a rising star in Gevrey-Chambertin, crafting wines that are both fragrant and elegantly vibrant. This Charmes-Chambertin Grand Cru is a testament to his meticulous approach.
This wine presents a dense fresh purple hue, with a complex nose bursting with raspberries and cream. It's sumptuous yet balanced, offering keen intensity and a vital fresh element. On the palate, it is medium to full-bodied, showcasing a deep and multidimensional core with good concentration, leading to a long, lively finish. Expect a delightful mixture of red and blue fruit, complemented by floral topnotes, supported by saturated tannins and moderate acidity.
🍴 This elegant red Burgundy pairs beautifully with roasted poultry, such as duck or guinea fowl, earthy mushroom dishes like truffle risotto, or classic coq au vin. It also complements mild, aged cheeses.
🥂 A wine of grace, definition, and regal stature, this is perfectly suited for special occasions, fine dining experiences, or as a centerpiece for a sophisticated Burgundy tasting. 【Rising star Pierre Duroché's elegant and vibrant expression of Charmes-Chambertin】
BACKGROUND
Domaine Duroche is a famous manor located in Gevrey-Chambertin in the Côte de Nuits region of Burgundy. The winery is owned and operated by Pierre Duroché, the fifth generation of the Duroché family, and specializes in the production of Pinot Noir red wine. The winery grows grapes in four Grand Crus, first planted in 1920 and now has a total of about 8 hectares (20 acres) of vines. Situated on soil rich in limestone and containing small amounts of sand marl. Wine is made without fining or filtration. In addition to its Grand Cru vineyards, it also owns three Gevrey-Chambertin Premier Cru vineyards. The winery produces five village wines from the village of Côte de Nuits, as well as two Burgundy wines, one of which is a Chardonnay-based Burgundy white.