FEATURES
🏰The 2023 La Ferme des Sept Lunes Syrah is a rare find: a natural Rhône Syrah offering exceptional quality and affordability, crafted by winemaker Jean Delobre who practices organic and biodynamic viticulture on granite slopes in Saint-Joseph. Made from young Syrah vines, hand-harvested and fermented whole-bunch with indigenous yeasts, then aged in concrete vats to preserve its vibrant fruit. 【This lively, medium-bodied Syrah bursts with juicy blackberry, blueberry, and cherry fruit, accented by black pepper, violets, and a smoky, savory edge, culminating in a distinct mineral saline finish.】
🍴 This versatile Syrah is perfect with charcuterie, grilled meats, lentil stews, roasted vegetables, white or red meat, and any roast meat or game.
🥂 Meant for drinking young and vibrant, ideally within 2-4 years, this "VALUE wine" is excellent for casual gatherings, barbecues, or weeknight dinners.
A slight chill brings out its lively side. It's best to decant this red before drinking to allow its aromas to fully express themselves.
BACKGROUND
La Ferme des Sept Lunes is a biodynamic estate located in the Northern Rhône, specifically in the Saint-Joseph appellation. Founded by Jean Delobre, the farm was converted to biodynamics in 1997. Delobre is committed to natural winemaking, using indigenous yeasts and minimal sulfur. This Syrah is a pure, unadulterated expression of the varietal, offering vibrant dark berry fruit, cracked black pepper, and a fresh, earthy finish, showcasing the elegance of Northern Rhône Syrah.
