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De Courcel, Pommard Grand Clos Des Epenots 1er Cru, 1988
🏰 The 1988 Pommard Grand Clos des Epenots 1er Cru from de Courcel is a testament to a truly excellent Burgundy vintage, offering a rare opportunity to savor a mature Pinot Noir with remarkable balance and class. The 1988 vintage in Burgundy was notably successful for reds, characterized by a warm, dry spring and a harvest that yielded deeply colored and structured wines. Over time, these wines have evolved into harmonious expressions, showcasing ripe fruit, crisp acidity, and svelte tannins. Expect a deeply colored wine with wide and savory aromatics that gracefully transition from vibrant red berries to nuanced hints of mushroom, earthy undertones, and dried leaves. The palate is silky-smooth, where once prominent tannins have mellowed, now offering a fine, integrated structure with a beautiful balance of ripe fruit and refreshing acidity.
🍴 This robust red Burgundy pairs exquisitely with rich meats such as roasted beef, succulent lamb, flavorful game dishes, and a selection of strong, aged cheeses.
🥂 This mature, excellent vintage red Burgundy is perfectly suited for special dinners, significant celebrations, or a contemplative evening for the discerning wine connoisseur. For older wines, expect some sediment. Decant carefully to separate the wine from any deposits. Ensure the cork is in good condition before opening, and consider using an Ah-So opener for fragile corks. Serve slightly below room temperature, around 16-18°C (60-64°F).
BACKGROUND
Domaine de Courcel is a historic estate in Pommard, known for producing powerful and long-lived Pinot Noirs. The domaine is famous for its traditional winemaking, including whole-cluster fermentation and extended maceration. The 'Grand Clos des Épenots' is their flagship 1er Cru, a walled vineyard that yields wines of exceptional depth and structure. It offers intense aromas of dark cherries, earth, and spices, requiring time in the cellar to fully reveal its elegance.