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🏰 The 2021 vintage in the Loire Valley was challenging but produced wines with freshness and tension. Stephane Bernaudeau's Les Nourrissons is a highly sought-after Chenin Blanc, celebrated for its 【minimal intervention winemaking and profound expression of its unique terroir】. Expect a vibrant and energetic white wine, showcasing intense minerality, notes of green apple, quince, and a distinctive saline quality. The palate will be precise and focused, with a long, complex finish that reflects its natural winemaking approach. This wine has excellent aging potential.
🍴 Chinese Cantonese food pairing: This expressive Chenin Blanc would be superb with steamed scallops with vermicelli and garlic, pan-fried oysters, or a delicate steamed fish with a light soy dressing. For Western cuisine, consider goat cheese, roasted chicken with herbs, or pan-seared scallops.
🥂 fit for event suggestion: A magnificent wine for a serious wine tasting, a special occasion celebrating natural wines, or as a prized addition to a cellar for long-term enjoyment.
BACKGROUND
Stephane Bernaudeau is a cult winemaker in Anjou, Loire Valley. Working with ancient Chenin Blanc vines, he crafts intensely mineral, complex, and long-lived dry white wines that are highly allocated and revered by natural wine enthusiasts.