🏰 The 1998 vintage for Olivier Leflaive's Pommard Epenots 1er Cru was a pleasant surprise, delivering a wine that was 'very lovely and intense, refined with good structure, fruit and balance.' Pommard wines are generally known for their masculine and structured character, and this Premier Cru from Les Epenots is no exception, showcasing the region's classic Pinot Noir expression. 【A surprisingly lovely and intense older Pommard with refined structure】 This red Burgundy offers complex aromas of red fruits, such as black cherry and raspberry, intertwined with spicy and undergrowth notes. On the palate, it is structured and powerful, with firm yet elegant tannins, providing good length and a harmonious balance between richness and freshness. Expect a ripe black cherry foundation bearing cocoa, herb, earth, and tobacco accents, leading to a taut and quite dry finish dressed up with tart cherries and leather. 🍴 This Pommard 1er Cru is an ideal match for rich and savory dishes. It pairs exceptionally well with tournedos in cream, game birds, roasted meats, and aged cheeses. Its structure and fruit profile can also complement earthy mushroom dishes. 🥂 Having aged gracefully, this wine is likely in a good drinking window now. It's perfectly suited for a sophisticated dinner, especially with game or substantial meat dishes, offering a refined and mature Burgundy experience.