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M.chapoutier, Ermitage Blanc De L'oree, 2004

WA
99
WS
96
White
750ml
酒標: 酒標良好 水位: 水位頸底
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Stock: 5
Unit Price
HKD 2909
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$ 2618
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HKD 2618
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ESTIMATED ARRIVAL HK
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2026-09-24
France
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WINE REGION
France Rhone Hermitage
MERCHANT
FEATURES
🏰 The 2004 vintage in the Northern Rhône was generally considered a good year, producing wines with good balance and structure. M. Chapoutier's Ermitage Blanc de l'Orée is a highly acclaimed white Hermitage, known for its exceptional quality and ability to age gracefully. It is crafted from 100% Marsanne grapes from old vines, often undergoing fermentation and aging in oak barrels, which contributes to its richness and complexity. This wine consistently receives high praise for its intensity and profound expression of the Hermitage terroir. This 2004 M. Chapoutier Ermitage Blanc de l'Orée, now with some age, will be showcasing its magnificent evolution. Expect a rich, golden hue and a complex aromatic profile that has moved beyond primary fruit. Notes of honey, toasted nuts, beeswax, dried apricot, and a distinctive minerality will likely emerge. The palate will be full-bodied and unctuous, with a vibrant acidity that provides balance and a long, persistent finish. 【 A benchmark white Hermitage, offering profound complexity and exceptional aging potential from old-vine Marsanne 】. 🥂 This prestigious white Hermitage is ideal for a significant anniversary, a sophisticated dinner party, or a special occasion where a truly exceptional and aged white wine is desired. It's a wine that commands attention and rewards contemplation, perfect for connoisseurs of fine Rhône whites. 🍴 This powerful and complex white wine demands equally substantial food pairings. Consider rich seafood dishes like roasted lobster with butter sauce, pan-seared foie gras, or creamy poultry dishes such as roasted chicken with truffle. It also pairs beautifully with mature, hard cheeses like Comté or aged Gruyère, where its richness and acidity can cut through the fat and complement the nutty flavors.
BACKGROUND
莎普蒂爾酒莊(M. Chapoutier)創立於1808年,擁有羅訥河谷5個產區內175公頃的葡萄樹。莎普蒂爾酒莊的葡萄園遍及羅訥河谷到教皇新堡各個產區,擁有多個優質葡萄園,種植的主要葡萄品種有:西拉(Syrah)、歌海娜(Grenache)、瑪珊(Marsanne)、瑚珊(Roussanne)等。酒莊奉行“單品種”(即完全只用單一品種釀製葡萄酒),比如,莎普蒂爾羅第丘(Cote-Rotie)葡萄酒用的全是西拉,艾米達吉(Hermitage)白葡萄酒用的全部是瑪珊,而教皇新堡(Chateauneuf-du-Pape)葡萄酒全部用的是歌海娜。即便對於每個單一葡萄園產出的數量遠多於500箱左右的優質葡萄酒,莎普蒂爾酒莊一直在不懈地提高葡萄酒的質量標準。莎普蒂爾酒莊從1989年開始就採用生物動力耕種和釀造方法,目的是釀造最純粹,最接近天然風土條件的葡萄酒。葡萄栽培和釀製過程的每一個決定、每一個步驟都是為了增加葡萄酒的風土條件、品種特性和年份特性。該酒莊發酵時只採用野生酵母,並且在小橡木桶中釀製,酒莊最優質的紅葡萄酒和白葡萄酒在裝瓶前不再進行澄清和過濾。
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根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
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M.chapoutier, Ermitage Blanc De L'oree, 2004 added to shopping bag

M.chapoutier, Ermitage Blanc De L'oree, 2004 added to shopping bag