🏰 The 2019 vintage in Washington State was excellent, producing wines with purity, elegance, and a seamless style. Andrew Will's Champoux Vineyard blend (often called "Sorella") is a flagship wine, typically a Bordeaux blend with a significant Merlot component, aged in French oak. It is highly acclaimed, with some critics flirting with triple-digit scores. The wine is rich and round, with notes of blackberry skin, dusty red plum, cardamom, pure cassis, dark cherry, spring flowers, spicy oak, and chocolaty herbs. The palate is medium to full-bodied, with a firm tannic backbone, succulent acidity, and flavors of plum preserves and black cherry. It is concentrated yet velvety, with delicious blackberry, black cherry, and blueberry, tobacco, clove, and earthy/smoke notes, leading to a long, oaky, vanilla-tinged finish. 【 來自備受讚譽的葡萄園的旗艦華盛頓州波爾多混釀，獲得近乎滿分的評價並具有顯著的陳年潛力 】. 🍴 This top-tier Washington State Bordeaux blend pairs beautifully with prime cuts of beef (flank steak, ribeye), lamb, gamey meats, and hearty, savory dishes. 🥂 Suitable for a special occasion or a luxurious dinner, it drinks well now but will age gracefully for two decades or more.