The 2016 Bründlmayer Ried Zöbinger Heiligenstein Alte Reben Riesling comes from a vintage that, despite a challenging growing season with a damp spring and rainy summer, ultimately delivered excellent quality thanks to a sunny and stable period in late August and a warm September. The wines of this vintage are characterized by direct, linear fruit with grip, incredible freshness, and vibrancy, possessing excellent aging potential. Bründlmayer owns 10 hectares on the Zöbinger Heiligenstein, a site with a unique geological history and terraced vineyards where original Riesling vines, averaging 50 years old and some up to 75 years, thrive. These old vines, with their deep root systems, produce fewer but more concentrated grapes, resulting in extremely flavorful wines. This Riesling presents a captivating nose of candied pineapple, milk chocolate, and yellow peach, with a mature and powerful yet finessed palate. It exhibits beautiful tension, density, and vibrant, racy acidity, with notes of ripe apricot, yellow apple, citrus, and a stony, flinty minerality. 【Highly acclaimed with scores up to 98 points from James Suckling and 96 from Robert Parker】. 🍴 This wine is an excellent companion for grilled fish, roast or fried chicken, salted or smoked meats (without sauerkraut), Wiener Schnitzel, or as an alternative to red wine with roast duck or goose. It also pairs well with hearty exotic dishes and, after some aging, with fish in sauces like beurre blanc or Riesling cream sauce. Shellfish, crab, and lobster are also suggested pairings. 🥂 Perfect for a celebratory dinner, a sophisticated gathering, or a special occasion where a wine with both power and finesse is desired. Its aging potential also makes it a thoughtful gift for a wine enthusiast.