For this exceptionally rare 1964 Heidsieck & Co Monopole Diamant Bleu Champagne, serve well-chilled at 8-10°C. Decanting is not recommended for Champagne, especially one of this age, but handle gently. This wine is very old and should be enjoyed now. For such an aged bottle, we strongly advise using an Ah-So opener, Durand opener, or Sovy Vintage Wine Opener to prevent cork damage.

This very mature 1964 Champagne will exhibit a complex and evolved style, likely with notes of toasted nuts, dried fruits, brioche, and a savory, umami character. It would pair beautifully with richer Asian dishes such as Peking duck, roasted pork belly, or high-end dim sum with more substantial fillings.

The bottle is in perfect condition with a flawless label (score 10), an excellent in-neck fill level (score 10), and a capsule with no problems (score 10). To preserve its quality, store this Champagne horizontally in a cool, dark place with a stable temperature between 8-12°C and around 70% humidity, away from vibrations and strong odors.

A 1964 Heidsieck & Co Monopole Diamant Bleu is an extremely rare and historic vintage Champagne. It holds significant investment value for serious collectors of aged Champagne, often commanding high prices due to its scarcity and prestige.

This wine ships from Europe (FRA). We use chilled delivery to ensure optimal condition. For Hong Kong addresses, the estimated time of arrival (ETA) is within 2 weeks. For Taiwan addresses, please add an additional 5 business days to the ETA for Hong Kong.

We guarantee the authenticity and provenance of all our wines. We source directly from certified EU suppliers, many of whom have been in business for over 100 years, ensuring a reliable and traceable supply chain.

For corporate orders, a Hong Kong invoice will be provided. For EU pre-order SKUs, a Certificate of Origin can be made available upon request at an additional cost, ensuring full transparency for your purchase.